Soak up the island’s rich culture on this culinary experience, with cocktails.

Welcome to Emilio’s Kitchen, a modern stadium-view kitchen where you can watch Chef Sydney create rustic Caribbean-style cuisine. You’ll be encouraged to pull your own herbs and vegetable from the kitchen garden, and try your hand at cooking with Chef. From breadfruit balls to classic, fried local fish with Sauce Souski, Chef will prepare an array dishes and fully explain each one. Then, in a rustic 17th-century wine cellar, you can tuck in and wash it all down with a T’punch cocktail. This French Caribbean favourite is made with the purest rum – rhum agricole – plus sugar and lime! 

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Already booked on a cruise? Save 10% when you book your shore experience before your cruise begins*. Book early to secure your space and save when booking on My P&O Cruises vs. our on-board prices. You can book and pay for shore experiences online up until 3 days prior to departure. See T&Cs.

This shore experience is indicative of what you can experience on your holiday and is subject to availability and seasonality. Terms and conditions apply and can be viewed upon booking your shore experience. Full information including prices, important information and tour timings will be available on My P&O Cruises.